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Cheryl Greisinger
Cheryl is the Garlic Queen of southern Alberta. Her farm also raises and sells in-season produce, meat birds and beef at their own store. Their farm is also the proud producer of award winning black garlic! Interested in Blacksmithing? Try your hand at applying traditional techniques.
Perched in the foothills, just east of the Rocky Mountains, our farm specializes in growing gourmet hardneck garlic. Through an expanding product line (including award-winning black garlic, compound butters, and pesto) and a variety of homesteading workshops, we invite people to consider where their food comes from, engage with the landscape, and connect with each other.
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